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Coffee Competition knowledge WBC Barista Competition judges' Handbook
The first part of the technical scoring standard scoring manual is an outline for participating in the BARISTA competition. All judges of BARISTA competitions should be familiar with this standard. In addition to hands-on training, everyone has to undergo a written test in order to become a qualified judge of the BARISTA contest. The certification of the BARISTA contest is only valid for a few years. Seven judges will judge each
2015-01-09 Coffee Competition knowledge WBC judges Manual part skills -
Technical rules for cultivation of small seed Coffee basic knowledge of Coffee
1 scope this part stipulates the technical methods of small seed coffee garden selection, planning, reclamation, seeds, seedlings, planting, soil management and coffee tree management. This part is suitable for the cultivation of small seed coffee. 2 normative citation documents the provisions of the following documents become the provisions of this part through the citation of this section. For all dated reference documents, all subsequent revisions
2015-10-14 Small grains coffee cultivation techniques procedures basics common sense -
Beverage choices should not be careless. Many kinds of drinks should be kept away.
Stepping into the 21st century, beverages have become a necessary fast consumer product for people to travel. Beverages are more popular than cold boiled water. In fact, there are several kinds of beverages that should be consumed less. The following Roebuck Coffee editor introduces some unhealthy beverages. Beverage choices should not be careless. Many kinds of drinks should stay away from 1. Carbonated drinks: the obesity problem caused by carbonated drinks is well known and contains caffeine
2015-09-07 Beverage choice carelessness variety far away stepping into the 21st century beverage already for -
Precautions for opening a coffee shop the location of the shop should be chosen carefully.
Matters needing attention 1: the location of a coffee shop should be carefully selected. The choice of a coffee shop should not be decided rashly, and the situation around the store should be carefully analyzed, including: the consumption habits and psychology of people around the store, the consumption level, the statistics of passenger flow, the consumer market and the situation of consumers. Only with such a premise can we ensure the profit after opening the store. Make coffee
2015-10-24 Coffee shop matters needing attention storefront location caution -
How much water should be used for coffee? how much water temperature should be used for different varieties of coffee?
How much water should be used to brew coffee? how much water temperature is better for different varieties of coffee? Warm the cup. Everyone knows that the tannins in the coffee do not work as expected, making the coffee very sour, so we should pour hot water into the coffee cup before we start brewing the coffee. two。 Grind beans. The thickness of hand-brewed coffee should also be adjusted according to the characteristics of coffee beans.
2017-01-19 Coffee how much water make ratio better different variety water temperature coffee -
Do not measure blood pressure after drinking coffee
October 8 is the 14th National Hypertension Day in China, and this year's theme is to know your blood pressure and control goals, so how should we scientifically measure blood pressure and choose antihypertensive drugs in our daily life? Huang Li, director of the Department of Cardiology of Integrated traditional Chinese and Western Medicine at China-Japan Friendship Hospital, said that since the measurement of blood pressure is affected by many external factors, it is necessary to measure blood pressure correctly, such as
2014-06-28 Drinking coffee measuring blood pressure caffeine. -
Communication between bakers and baristas should be strengthened.
The last time A Chao went to Qingdao to communicate with baristas, Barista asked, if you encounter a strange bean, how can you grind it more quickly and effectively? The adjustment of basic flow rate and cup volume is already a basic skill for most baristas. But the Espresso of 30ml obtained in 25 seconds and 28 seconds is obviously a thousand miles away, so how about Barista
2015-10-23 Roasting coffee between strengthening communication last time A Chao Qingdao teachers -
Several elements that should be paid attention to in steaming
Steaming is a very important link in the process of making hand-brewed coffee. Good steaming can fully infiltrate the coffee powder and activate the coffee activity, thus making the coffee extraction process more smooth. So how to do a good steaming? Steaming literally means to cover the ground coffee powder with a lid and let it react in it to facilitate later production.
2015-04-17 Steaming should pay attention to a few points elements -
Don't do this when drinking coffee at a friend's house.
Tasting coffee a cup of coffee in front of you, do not rush to drink, should be like tasting tea and wine, there should be a gradual process, first pleasing to the eye, and then smell the aroma, and then begin to enjoy, in order to achieve the purpose of relaxation, refreshing and enjoyment. Coffee cups are usually served in pocket cups. The ears of this cup are too small for fingers to pass through, but even large cups
2015-09-11 Enjoy coffee precautions friends' house can't do this taste a cup -
How should coffee beans be preserved? how should roasted coffee be preserved? how should coffee be stored?
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) high-quality roasted beans are important, but how to improve the preservation of beans is a key issue. Coffee is also a kind of food, so it should be well preserved to make sure it is stable and will not go bad. Although South Korea legally stipulates that coffee beans are valid for one year, but in fact
2018-06-24 Coffee beans should how save okay coffee storage way -
Barista mentality requirements
Barista is a traditional new profession. With the continuous development of society and the increasing prosperity of the catering industry, more and more people begin to work in the coffee industry. However, with the continuous progress of society and the rapid development of economy, the competition among the coffee industry intensifies, and the professional ethics of the food industry is becoming more and more important and urgent at this time, as qualified baristas in the new era.
2014-08-28 Coffee knowledge barista barista requirements -
What factors should be paid attention to in steaming
Steaming is a very important part of the process of making hand-brewed coffee. Good steaming can fully infiltrate the coffee powder and activate the coffee activity, thus making the subsequent coffee extraction process smoother. So how do you do it? Steaming literally means putting a lid on the ground coffee powder and letting it react inside to facilitate later production.
2014-09-02 Steaming precautions -
Chen Yujia, a teacher from Taiwan, talked about "how well this bean should be baked."
"how should this bean be baked?" as a baker, this is a question that is often asked. We often hear the owner of a small independent self-baking shop (usually also a bean baker) point out that my coffee beans are different from the deep roasting of ordinary chain stores when they talk about their own baking ideas. However, usually this also means dislike
2017-07-28 Taiwan Chen Yujia teacher this bean should be baked what degree this beans -
Baristas are required to possess some unique qualities.
Barista, a new traditional profession, with the continuous development of society and the increasing prosperity of the catering industry, more and more people begin to work in the coffee industry. However, with the continuous progress of society and the rapid development of economy, the competition among the coffee industry intensifies, and the professional ethics of the food industry is becoming more and more important and urgent at this time, as qualified baristas in the new era.
2015-09-06 Coffee employment requirements need have some unique quality coffee this -
Several factors that should be paid attention to in steaming the process and time of steaming coffee by hand
Steaming is a very important link in the process of making hand-brewed coffee. Good steaming can fully infiltrate the coffee powder and activate the coffee activity, thus making the coffee extraction process more smooth. So how to do a good steaming? Steaming literally means to cover the ground coffee powder with a lid and let it react in it to facilitate later production.
2016-01-22 Steaming should pay attention to a few points elements coffee brewing way hand brewing process time -
Several elements that should be paid attention to in the preparation of steaming before making coffee
Steaming is a very important link in the process of making hand-brewed coffee. Good steaming can fully infiltrate the coffee powder and activate the coffee activity, thus making the coffee extraction process more smooth. So how to do a good steaming?
2014-07-18 Coffee knowledge steaming making coffee making coffee preparation -
This is the most popular way to name a cafe.
Professional barista communication Please pay attention to the coffee workshop (Wechat official account cafe_style) what kind of coffee shop is popular? Coffee should be authentic, rich in variety, professional and good-looking, and the environment should be elegant and comfortable. Coffee operators will take these aspects into consideration. However, the name of the coffee shop is ignored by many operators, but they do not realize that the name of the coffee shop is also very important.
2017-07-08 Coffee shop like this name popularity -
What coffee machine should be used to extract manning coffee?-what coffee machine should be used to extract manning coffee?
What coffee machine should be used to extract manning coffee?-what coffee machine should be used to extract manning coffee? Mantenin coffee is considered to be the most mellow coffee in the world. When tasting Mantenin, you can feel obvious lubrication on the tip of your tongue and low acidity, but this acidity can also be obviously tasted. Leaping slight acid mixed with the richest aroma, so that you can easily feel it.
2016-12-12 Mant coffee what coffee machine extract mant -
The key to making espresso is what kind of espresso should be used and what grinding degree should be used.
What is the key to making espresso? what is the grinding degree of espresso? 1. What is the scale of the powder grinder? The scale is only a reference, different brands have different grinding scales, and the performance of bean grinders of the same brand under the same scale is not exactly the same, but it is better to understand it this way: the scale only tells you which direction is thick and which direction is fine. When
2017-12-29 Intention coffee key what is it Italian style should what grinding intention -
The ten rules of the correct way of brewing Earl Grey Tea and English breakfast black tea in the West is that black tea is as astringent as possible? Can I add milk to my black tea?
Can only make tea with Indian tea or Ceylon tea. "first of all. Indian tea or Ceylon tea should be used. If you drink it, you won't feel smarter, braver or more optimistic. Anyone who has ever said "a good cup of tea"
2022-04-27